One of the biggest days of the year is almost here! What are you doing for the game? We finally know who will be in it, the Philadelphia Eagles against the New England Patriots! However, what are you going to [...]
The Best $5 You Ever Spent! Saturday, January 27th, get this Chef Specialty 1-Pound Slice for 1-Day Only! (new specialty slice every day!) (Ingredients below picture, Specialty Slice changes every day, with [...]
DEVOUR THE COMPETITION @ FRATO'S! NEW BEARS BURGER EVERY WEEK BASED ON THE FOOD HISTORY/CULTURE OF EACH BEARS OPPONENT! AS SEEN ON WGN NEWS! THE SPECIALTY BURGER MADE FOR THE BIG GAME BETWEEN NEW ENGLAND [...]
Today, we are announcing the Co-Winner for the Fall/Winter Elk Grove High School Pizza Competition that Frato's holds every semester with the Culinary Students of Mrs. Erin Ludewig. This pizza contest win is [...]
The Best $5 You Ever Spent! Saturday, January 6th, get this Chef Specialty 1-Pound Slice for 1-Day Only! (new specialty slice every day!) (Ingredients below picture, Specialty Slice changes every day, with [...]
Enjoy Frato's Annual BOGO Pizza Special on New Year's Eve (Dec 31st, 2017). (some pizza restrictions apply, full details here) Order Online/Mobile Phone Here or Call us at 847-895-2122 with Free Local [...]
The Best $5 You Ever Spent! Saturday, December 30th, get this Chef Specialty 1-Pound Slice for 1-Day Only! (new specialty slice every day!) (Ingredients below picture, Specialty Slice changes every day, with [...]
The Best $5 You Ever Spent! Saturday, December 23rd, get this Chef Specialty 1-Pound Slice for 1-Day Only! (new specialty slice every day!) (Ingredients below picture, Specialty Slice changes every Saturday)[...]
Frato's Culinary Students are always coming up with fun items to add to the menu. With the next seasonal menu change coming in February, we're rolling out 3 brand new items immediately that will be on the [...]
The Best $5 You Ever Spent! Saturday, December 9th, get this Chef Specialty 1-Pound Slice for 1-Day Only! (new specialty slice every day!) (Ingredients below picture, Specialty Slice changes every Saturday) [...]