New · free online · whole pizzas
Wagyu Beef Tallow Pizza
Pick Wagyu beef tallow instead of olive oil on any build-your-own or specialty pizza. It’s free when you order online.
What it is
The fat high-end steakhouses cook their steaks in.
Beef tallow is rendered beef fat. Wagyu beef tallow comes from Wagyu cattle, the breed behind the richly marbled steaks high-end steakhouses are known for, and many of those kitchens cook with it.
We bake it into your pizza in our stone oven instead of olive oil. You get a richer, beefier flavor and crispier, golden edges.
- Baked in our stone oven
- Richer, beefier flavor
- Crispier, golden edges
As far as we can tell, no other pizzeria in the country is doing it.
How to get it
Three steps. Free online.
- 1
Order online at orderstart.com/FratosPizza and pick any build-your-own pizza (12″ to 18″) or specialty pizza.
- 2
Under “Bake with Olive Oil or Wagyu Beef Tallow”, choose Wagyu Beef Tallow.
- 3
That’s it. Online, the upgrade is free.
Specialty pizzas you can get it on
Chicago-Style Italian Beef
Adult Mac & Cheese
Aged Cheddar Mac & Cheese
The Schaumburg Pizza
Big & Meaty
Bacon BBQ
Chicago-Style Gyro
Cheesy Taco (Salsa Verde)
I’m Fat Pizza
Veggie Delight
Not available on slices, the 18″ Peri Peri online special or the Smoked Prime Rib Pizza. Slices are built for speed: baked ahead and kept hot. Every whole pizza is made to order and baked fresh.
Wagyu beef tallow is expensive, so the free online upgrade won’t last forever. Pricing and availability are subject to change at any time without notice.
Made here
Scratch kitchen. Stone oven. Love it or it’s free.
About 90% of our menu is made in-house by culinary students training under our chefs. Every whole pizza is made to order with Frato’s cheese blend: buffalo milk mozzarella, whole milk mozzarella and provolone, all from Wisconsin. Not happy after a few bites? Our Happiness Guarantee has you covered.
How the Happiness Guarantee works · Read our story · 1-pound pizza slices
Questions
Wagyu questions, answered.
What is Wagyu beef tallow?
Rendered fat from Wagyu cattle, the breed behind richly marbled high-end steaks. We bake it into your pizza in our stone oven instead of olive oil for a richer, beefier flavor and crispier, golden edges.
How much does the Wagyu beef tallow upgrade cost?
Free when you order online. Phone and in-person orders pay a small upcharge. Wagyu beef tallow is expensive, so the free online upgrade won’t last forever.
Which pizzas can I get it on?
Any build-your-own pizza, 12″ to 18″, and the specialty pizzas: Chicago-Style Italian Beef, Adult Mac & Cheese, Aged Cheddar Mac & Cheese, The Schaumburg Pizza, Big & Meaty, Bacon BBQ, Chicago-Style Gyro, Cheesy Taco (Salsa Verde), I’m Fat Pizza and Veggie Delight.
Can I get it on a slice?
No. Slices are built for speed: baked ahead and kept hot. Wagyu beef tallow is baked into whole pizzas, which are made to order. It also isn’t offered on the 18″ Peri Peri online special or the Smoked Prime Rib Pizza.
How do I order it?
The easiest way is online at orderstart.com/FratosPizza: on your pizza, find “Bake with Olive Oil or Wagyu Beef Tallow” and choose Wagyu Beef Tallow. Ordering by phone or in person? Just ask for it.
Does anyone else put Wagyu beef tallow on pizza?
As far as we can tell, no other pizzeria in the country is doing it.
Pricing and availability are subject to change at any time without notice.